Vietnam Travel News

Vietnam up 6 places, ranks 82th of the world's most powerful passport

The Vietnamese passport has moved up six places to 82nd in the latest global travel freedom index, according to the Henley Passport Index. This means that Vietnamese citizens now enjoy visa-free access to 55 destinations.

 

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Vietnamese Sweet and Sour Soup (Canh Chua)

Vietnamese Sweet and Sour Soup, also known as Canh Chua, is a delicious and refreshing soup that is a popular dish in Vietnam. It is made with a tamarind broth, which gives it a tart and sour flavor, and is filled with a variety of vegetables, such as tomatoes, okra, pineapple, and bean sprouts. Canh Chua can be made with fish, shrimp, or pork, and is typically served with a side of rice.

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Vietnam: A Safe and Affordable Place to Retire

Vietnam was placed fourth among the 10 safest places to retire in Asia for less than US$2,000 per month, according to GOBankingRates, a personal finance publication run by Nasdaq. The survey considered factors such as crime rates, healthcare, cost of living, and quality of life.

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Hoi An and Ho Chi Minh City: A Glimpse into Asia's Top 15 Best Cities

When it comes to exploring Asia's vibrant cities, Hoi An and Ho Chi Minh City have secured their places among the best, according to Travel+Leisure readers. These two captivating destinations in Vietnam boast rich cultural heritage, stunning landmarks, and a compelling blend of tradition and modernity. Let's delve into what makes Hoi An and HCMC stand out among Asia's top 15 best cities.

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Hai Van Pass: The Road to Clouds and Sea

Hai Van Pass is one of the most iconic roads in Vietnam. It winds its way through the mountains between the cities of Da Nang and Hue, offering stunning views of the ocean and the surrounding countryside. The pass is also known for its challenging roads, making it a popular destination for motorbike enthusiasts.

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Bo Kho: A Hearty and Flavorful Vietnamese Beef Stew

Bò kho is a Vietnamese beef stew that is a popular dish for both locals and foreigners. It is a hearty and flavorful stew that is made with a variety of spices, including lemongrass, star anise, and cinnamon. The beef is typically cut into cubes and then marinated in a mixture of spices and herbs before being cooked in a pot with water or coconut milk. 

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Chay River: An Adventurer's Paradise in Vietnam

Chay River is a hidden gem in Vietnam, located in the heart of Phong Nha-Ke Bang National Park. The river is known for its crystal-clear waters, lush green scenery, and a variety of adventurous activities.

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Lap Xuong: The Tasty Chinese-style Sausage of Vietnam

Lap xuong, also known as Chinese sausage or lap cheong, is a popular type of sausage in Vietnam. It is made with ground pork that has been mixed with spices, rice wine, and sugar, and then stuffed into a casing made from pork intestine or synthetic material. Lap xuong is typically cured and dried, giving it a chewy texture and a savory flavor.

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Hanoi and Hue Named Among Best Asia Pacific Cities by Travel+Leisure Magazine

Two Vietnamese cities have been named among the best in Asia Pacific by Travel+Leisure Magazine. Hanoi, the capital of Vietnam, and Hue, a former imperial capital, were both honored in the "best cities" category at the 2023 Luxury Awards Asia Pacific

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Vietnamese tourism is ready to welcome American tourists back

On May 18th, 2022, within the framework of the visit and working session of the Prime Minister of Vietnam in the US, a conference on trade - investment - tourism promotion between the US and Vietnam took place in San Francisco city. co-organized by Vietnam Airlines, Thien Minh Group, and Saigon Tourist.

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